Recipe for Pepperoni Pockets from the Wrap section.
Pepperoni PocketsPillsbury Crescent Rolls
Pepperoni, sliced
Provolone or mozzarella cheese, sliced
Italian seasoning or Parmesan cheese
Marinara Sauce Separate the rolls and flatten them a little. Wrap a slice of pepperoni and a slice of cheese in the middle and roll up as if you were making the rolls as usual. Sprinkle with Italian seasoning or Parmesan cheese. Bake until golden brown, about 8 to 10 minutes. Serve with your favorite marinara sauce for dipping.
We hope you enjoy your freshly made Pepperoni Pockets. This recipe came from Wrap's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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