Honey Orange Glazed Ham - Weight Watchers Recipes - Recipes for Weight Watchers

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Recipe for Honey Orange Glazed Ham from the Weight Watchers section.

Crockpot Pork Roast

2 1/2 to 3 pound pork boneless sirloin roast
1 tablespoon vegetable oil
3/4 cup dry white wine
2 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon pepper
2 medium carrots, finely chopped or shredded
1 medium onion, finely chopped (1/2 cup)
1 small shallot, finely chopped (2 tablespoons)
1/4 cup half-and-half
2 to 3 tablespoons country-style Dijon mustard

Trim excess fat from pork.

Heat oil in 10-inch skillet over med.-high heat. Cook pork in oil about 10 minutes, turning occasionally, until brown on all sides.

Place pork in 3 1/2- to 6-quart crock pot.

Mix remaining ingredients except half-and-half and mustard; pour over pork.

Cover and cook on LOW for 7 to 9 hours. or until pork is tender.

Remove pork from crock pot; cover and keep warm. Skim fat from pork juices in cooker, if desired. Stir half-and-half and mustard into juices.

Cover and cook on HIGH about 15 minutes or until slightly thickened. Serve sauce with pork.

Serves 8.

Per serving: cal 175, fat 9g, sat fat 3g, chol 55mg, sod 390mg, carb 5g, fib 1g, prot 20g

3 WW points



We hope you enjoy your freshly made Honey Orange Glazed Ham. This recipe came from Weight Watchers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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