Recipe for WW Cherry Cheesecake from the Weight Watchers section.
WW Cherry Cheesecake 2/3 cup cottage cheese
Artificial sweetener equal to 6 tablespoon sugar
1 tablespoon lemon rind, grated
1/2 teaspoon vanilla extract
2 eggs, separated
1/4 cup evaporated skim milk
1/3 cup instant nonfat dry milk Combine cottage cheese, sweetener, lemon rind, vanilla extract, egg yolks, evaporated milk and dry milk in a blender and blend for about 1 minute until well mixed. Transfer to a bowl. In another bowl beat egg whites until they stand in stiff peaks; fold into the cheese mixture. Transfer to springform pan and bake 40 minutes at 350 degrees F. Cherry Topping
1 cup sweet cherries, pitted
1/4 cup diet cherry-flavored beverage
Artificial sweetener, to taste
1/4 teaspoon cherry extract In a covered saucepan, cook cherries in beverage until they are tender and liquid is evaporated. Sweeten, add cherry extract, spread over baked cheesecake and return to oven 5 minutes more.
We hope you enjoy your freshly made WW Cherry Cheesecake. This recipe came from Weight Watchers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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