Recipe for Vegetarian Taco Salad from the Vegetarian section.
Vegetarian Taco Salad3 cups dark red kidney beans, cooked and rinsed
1/2 cucumber, peeled and sliced
2 ounces Colby cheese, grated
2/3 cup chopped celery
1 tomato, diced
1/2 cup black olives, sliced
1/2 cup green bell pepper, chopped
1 small onion, sliced
1/2 head lettuce, chopped
French salad dressing
Nacho tortilla chips In a large bowl, combine first 9 ingredients. Toss to combine. Add salad dressing as desired; crush chips over the top. Serves 6 to 8.
We hope you enjoy your freshly made Vegetarian Taco Salad. This recipe came from Vegetarian's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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