Recipe for Vegetarian Meatloaf from the Vegetarian section.
Vegetarian MeatloafPosted by Tiffany at recipegoldmine.com 2/9/2002 6:23 pm Makes 6 servings. 3/4 cup dry brown lentils
1/2 cup uncooked brown rice
1/2 cup wheat germ
1 1/2 cups dry bread crumbs
2 eggs
1 large onion, chopped
1 teaspoon dried thyme
1/3 cup crushed tomatoes
2 teaspoons hot sauce
2 tablespoons ketchup
1 tablespoon soy sauce
1/3 cup shredded mozzarella cheese Preheat oven to 325 degrees F (165 degrees C). Cook lentils and brown rice according to package directions. In a large bowl, mash lentils. To the lentils add wheat germ, bread crumbs, brown rice, eggs, onion, thyme, tomatoes, ketchup, soy sauce and cheese. Pour into loaf pan. Bake, covered, for 1 hour.
We hope you enjoy your freshly made Vegetarian Meatloaf. This recipe came from Vegetarian's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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