Recipe for Cottage Cheese Patties from the Vegetarian section.
Cottage Cheese Patties1 cup drained cottage cheese
1/2 cup finely chopped walnuts
4 eggs, slightly beaten
1 medium onion, grated
1 teaspoon Liquid Smoke
1/2 cup bread or cracker crumbs
Pinch of salt
1 can cream of mushroom soup
1/3 cup milk Combine cottage cheese, chopped walnuts, beaten eggs, grated onion, liquid smoke and crumbs. Form into patties; place in skillet and brown on both sides. Transfer to a casserole dish. Combine soup and milk; pour over patties. Bake at 325 degrees F for 20 minutes.
We hope you enjoy your freshly made Cottage Cheese Patties. This recipe came from Vegetarian's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
