Cheesy Broccoli Potato Topper

1 can Cheddar cheese soup
4 large hot baked potatoes, split
1 cup cooked broccoli florets

Stir soup in can until soup is smooth. Place hot baked potatoes on microwave-safe plate. Carefully fluff up potatoes with fork. Top each potato with broccoli. Spoon soup over potatoes. Microwave on HIGH 4 minutes or until hot.

We hope you enjoy your freshly made Cheesy Broccoli Potato Topper. This recipe came from Vegetables's, if you'd liked this recipe, there may be many others you'll find delicious as well.