Recipe for Raspberry Cheesecake Dip from the Valentine section.
Raspberry Cheesecake Dip
Source: Land O Lakes, Inc. - used with permission A sweet, creamy, colorful dip that?s delicious with cake, fruit and cookies. Dip
1/3 cup LAND O LAKES? Sour Cream
1 (8 ounce) container light raspberry cream
cheese spread
2 tablespoons powdered sugar
1 tablespoon raspberry-flavored liqueur
or orange juice Dippers
Assorted fresh fruit pieces, vanilla wafers, pound cake and/or angel food cake, cubed Combine sour cream, cream cheese, sugar and liqueur in small bowl; mix well. Spoon mixture into serving bowl. Cover; refrigerate until serving time. Serve with desired dippers. Makes 1 1/2 cups. Nutrition Facts (1 tablespoon dip without dippers): Calories: 25; Fat: 1.5 g; Cholesterol: 5 mg; Sodium: 50 mg; Carbohydrates: 2 g; Dietary Fiber: 0 g; Protein: 1 g
We hope you enjoy your freshly made Raspberry Cheesecake Dip. This recipe came from Valentine's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
