Recipe for Texas Corn Bread from the Tex-mex section.
Texas Corn BreadPosted by Cookin'Mom at recipegoldmine.com 1 1/2 cups plain cornmeal
3 teaspoons baking powder
1 (8 ounce) carton sour cream
2/3 cup corn oil
1 cup cream-style corn
1/4 cup green pepper, chopped
1/2 cup onion, chopped
2 eggs, beaten
1 cup Cheddar cheese, grated Pour corn oil in large iron skillet and place in a 350 degree F oven to heat. Meanwhile combine all remaining ingredients except Cheddar cheese. When skillet and oil are hot, pour oil into batter and stir quickly to blend. Immediately pour half of batter back into hot skillet. Sprinkle cheese evenly over batter. Carefully pour remaining batter over cheese and bake at 350 degrees F for about 45 minutes. Serves 8.
We hope you enjoy your freshly made Texas Corn Bread. This recipe came from Tex-mex's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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