Recipe for Texas Cornbread from the Tex-mex section.
Texas CornbreadPosted by Annet222 at recipegoldmine.com Source: Mary Stringer, East Texas Mary is from East Texas and cornbread there is just that - made with more meal than flour. Her mother's recipe is: 1 cup cornmeal
1/2 cup flour
1 scant tablespoon baking soda
1 scant tablespoon salt
2 eggs
3 tablespoons cooking oil
1 cup buttermilk Mix together dry ingredients with liquids and bake at 400 degrees F in an iron skillet that you have put some cooking oil in and heated very hot in the oven. Bake until the center is cooked...don't have the actual time...but this is great...a little different than the traditional restaurant variety.
We hope you enjoy your freshly made Texas Cornbread. This recipe came from Tex-mex's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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