Southern Fruit Tea - Tea Recipes - Recipes for Tea

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Recipe for Southern Fruit Tea from the Tea section.

Southern Fruit Tea

Tea bags for 2 gallons tea
1 1/2 quarts boiling water
2 cups granulated sugar
1 (48 ounce) can pineapple juice
1 (12 ounce) can frozen orange juice
1 (12 ounce) can frozen lemonadePlace tea bags in bowl or pitcher. Pour boiling water over tea bags. Add sugar, stirring to dissolve. Let tea bags steep in sugar water several hours or overnight. discard tea bags. Pour tea into a large bowl. Add juices, stirring well. Pour equal amounts into two one-gallon jugs. Add water to each to fill jug. Refrigerate. Shake well before serving.Makes 2 gallons.

We hope you enjoy your freshly made Southern Fruit Tea. This recipe came from Tea's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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