Firehouse Stew - Stews Recipes - Recipes for Stews

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Recipe for Firehouse Stew from the Stews section.

Firehouse Stew

Source: Jim Norman, Nashville Fire Department, Nashville, Tennessee

1 head cabbage, chopped
1 pound ground beef
1/2 pound Italian or breakfast sausage
2 (15 ounce) cans diced tomatoes
1 large onion, chopped
1 (15 ounce) can tomato puree
3/4 cup Worcestershire sauce
Dash of sugar
3 cloves garlic, minced
1/2 package sliced smoked sausage or kielbasa
Hot sauce to taste, optional

Crumble ground beef and Italian sausage together in a large skillet; add onion and garlic and brown meat. Drain. Pour meat mixture into regular size crockpot or medium size stew pot. Add all remaining ingredients. Add a little water if needed. Cook 1 hour on stovetop or all day in a crockpot on LOW.

Serve with cornbread.



We hope you enjoy your freshly made Firehouse Stew. This recipe came from Stews's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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