Recipe for Pear Butter from the Spreads section.
Pear ButterPosted by Annette at recipegoldmine.com 9/18/2001 6:22 pm 7 or 8 large Bartlett pears, peeled, cored, and cut into chunks
1 1/2 tablespoons lemon juice
1 1/2 cups granulated sugar
1 teaspoon cinnamon Combine all ingredients in slow cooker (crock pot) and stir. Cook on HIGH until pears are very tender. Mash or beat with an electric mixer until the consistency of apple sauce. If the mixture is not thick enough, simply cook it a little longer to thicken. Makes about 1 1/2 pints.
We hope you enjoy your freshly made Pear Butter. This recipe came from Spreads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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