Recipe for Honey Pumpkin Butter from the Spreads section.
Honey Pumpkin ButterPosted by Marla at recipegoldmine.com 10/22/2001 7:32 am 2 cups pumpkin puree
1/2 cup honey
1 teaspoon grated lemon rind
1 tablespoon lemon juice
1 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1/8 teaspoon cloves
1/4 teaspoon salt - optional Mix all ingredients thoroughly in a large saucepan. Simmer uncovered on low heat about 40 minutes, stirring frequently, until thick. When thick enough, ladle into jars and refrigerate. Makes 1 1/2 cups.
We hope you enjoy your freshly made Honey Pumpkin Butter. This recipe came from Spreads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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