Recipe for French-fried Cactus from the Southwestern section.
French-Fried CactusCut cleaned, uncooked nopales into French fry style strips 3/8-inch wide. Dip into a mixture of milk and eggs then roll through flour, cornmeal or a combination of both. Fry in a skillet or deep fryer. Serve immediately.
We hope you enjoy your freshly made French-fried Cactus. This recipe came from Southwestern's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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