Quick Pork Fajitas - Southwestern Recipes - Recipes for Southwestern

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Recipe for Quick Pork Fajitas from the Southwestern section.

Quick Pork Fajitas

Recipe and photograph used with permission from the National Pork Board.

1 pork tenderloin, about a pound, thinly sliced*
3 tablespoons fajita seasoning
1/2 onion, sliced
1/2 green bell pepper, sliced
4 to 6 flour tortillas, warmed

In shallow bowl, toss pork pieces with fajita seasoning. In large non-stick skillet over medium-high heat, stir-fry pork pieces with onion and green pepper until vegetables are just tender. Wrap portions in flour tortillas with salsa.

Serves 4.

*Placing pork tenderloin in freezer for about 20 minutes makes slicing easier.



We hope you enjoy your freshly made Quick Pork Fajitas. This recipe came from Southwestern's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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