Recipe for Fresh Tomato Sauce from the Sauces section.
Fresh Tomato SaucePosted by chldls at recipegoldmine.com If you grow your own tomatoes, this is the way to go. It's wonderful frozen and you can add ground beef, sausage or leave it vegetarian. 1 large onion, chopped
1/4 cup olive oil
4 cloves garlic, chopped
1 tablespoon parsley
1/2 green pepper, chopped
28 ounces FRESH tomatoes (cored and
seeded; no need to peel)
1 small can tomato paste
1 teaspoon oregano
1 teaspoon basil
1/2 teaspoon thyme
1 teaspoon tarragon
1 teaspoon sugar
Salt and pepper to taste
1 teaspoon red wine vinegar Saut? all vegetables in oil; add tomatoes, paste, sugar, salt, pepper and vinegar; simmer 1 hour. add all herbs and cook 1 hour more or until thick.
We hope you enjoy your freshly made Fresh Tomato Sauce. This recipe came from Sauces's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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