Recipe for Garlics Sauce from the Sauces section.
Garlic SauceServe sauce over fish, meat or vegetables. 5 cloves garlic
1/4 cup water
1/2 teaspoon salt
2 slices white bread, trimmed
1/3 cup slivered almonds
2 tablespoons white vinegar
1/2 cup olive oil Position knife blade in food processor bowl; add garlic, and process until garlic is minced. Add water and next 4 ingredients; process until smooth. With processor running, pour olive oil through food chute in a slow steady stream until combined; chill. Makes 1 1/4 cups.
We hope you enjoy your freshly made Garlics Sauce. This recipe came from Sauces's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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