Recipe for Sloppy Joe Meatball Subs from the Sandwiches section.
Sloppy Joe Meatball SubsSource: McCormick, Inc. - used by Recipe Goldmine with permission Get the flavor of "subshop" Italian meatball subs at home with this quick and easy recipe. Prep: 10 minutes - Cook: 15 minutes 1 pound lean ground beef
1 teaspoon McCormick? Garlic Salt
1 teaspoon McCormick? Italian Seasoning, divided
1/4 teaspoon McCormick? Ground Black Pepper
1 package McCormick? Sloppy Joes Seasoning
1 can (6 ounces) tomato paste
1 1/2 cups water
4 (6-inch) submarine rolls
1/2 cup mozzarella cheese Mix beef, garlic salt, 3/4 teaspoon Italian seasoning, and pepper. Shape into 16 (1 1/2-inch) meatballs. Brown meatballs in large skillet 10 minutes or until done. Add Sloppy Joes Seasoning, tomato paste, water, and remaining 1/4 teaspoon Italian seasoning; stir until smooth. Simmer 5 minutes. Place meatballs in rolls. Spoon sauce over meatballs; top with cheese. Makes 4 servings. Nutritional Info Per Serving: Calories 405, Fat 17 g, Cholesterol 64 mg, Sodium 1863 mg, Carbohydrates 33 g, Fiber 3 g, Protein 30 g
We hope you enjoy your freshly made Sloppy Joe Meatball Subs. This recipe came from Sandwiches's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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