Layered Club Salad - Salads Recipes - Recipes for Salads

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Recipe for Layered Club Salad from the Salads section.

Layered Club Salad

12 cups torn, mixed salad greens
2 avocados, peeled, seeded and cubed
4 cups cooked, cubed turkey, ham, chicken or a combination of all
2 ounces blue cheese, crumbled
4 or 5 scallions, thinly sliced
Creamy Dressing
8 slices bacon, cooked and crumbled
4 hard cooked eggs, chopped
1 pint cherry tomatoes

In order, layer greens, meat, avocados, blue cheese and onions in a 9 x 13-inch baking dish or very deep glass salad bowl. Spread Creamy Dressing evenly over salad. Decorate top of salad with crumbled bacon, chopped eggs and a ring of cherry tomatoes around the edge. Chill 6 to 8 hours.

Makes 12 servings.

Creamy Dressing
1 cup plain yogurt
1 cup mayonnaise
1 cup sour cream
1 package dry Ranch dressing

Mix all together, and stir until smooth.



We hope you enjoy your freshly made Layered Club Salad. This recipe came from Salads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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