Recipe for Tgi Friday's Baked Potato Skins from the Restaurant section.
TGI Friday's Baked Potato SkinsPosted by LladyRusty at recipegoldmine.com Note: You could save the insides of the potatoes and make some mashed potatoes or some potato soup 10 baked potato skin halves (empty of potato)
1 tablespoon melted butter
Seasoned salt
1 green onion, diced
1/2 cup fried bacon, diced and crispy fried (about 5 strips)
3/4 cup shredded Cheddar cheese Heat oven to 375 degrees F. Brush potato shells with melted butter and sprinkle Season-All to taste. Bake for 15 to 20 minutes until crisp but not dry and hard. Remove and sprinkle with cheese, bacon and onion, place back in oven until cheese is melted. Serve with sour cream. For a bit of variety try Ranch dressing. Servings: 4
We hope you enjoy your freshly made Tgi Friday's Baked Potato Skins. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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