Olive Garden Pizza Bianco - Restaurant Recipes - Recipes for Restaurant

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Recipe for Olive Garden Pizza Bianco from the Restaurant section.

Olive Garden Pizza Bianco

Posted by dizzybreez at recipegoldmine.com May 4, 2001

Source: Olive Garden Restaurants

2 seasoned thick 6-inch diameter pizza
    crusts, ready-to-serve

Cheese Filling
1/2 cup ricotta
1/4 cup grated Parmesan cheese
1/4 cup shredded mozzarella cheese
1/4 cup shredded Fontina cheese
1 tablespoon minced yellow onions
1 1/2 tablespoons milk
1/4 teaspoon salt

Toppings
1/4 cup sliced green onions
1/3 cup diced black olives
1/3 cup seeded chopped tomatoes
1/2 cup grated mozzarella cheese
1 pinch oregano, or to taste
1 pinch basil, or to taste

Combine all ingredients for the filling and mix thoroughly. Divide the filling in half and spread on each crust. Prepare toppings and divide in half. Sprinkle green onions, olives and tomatoes over crusts. Top with mozzarella and Parmesan. Sprinkle tops with oregano and basil. Bake in a 375 degree F oven for 8 to 10 minutes until filling is hot and cheese has melted. Cut into 6 wedges.

Yields 6 servings.



We hope you enjoy your freshly made Olive Garden Pizza Bianco. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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