Recipe for Mrs. Wilkes' Boarding House Brunswick Stew from the Restaurant section.
Mrs. Wilkes' Boarding House Brunswick Stew Source: Famous Recipes from Mrs. Wilkes' Boarding House - Savannah, Georgia 2 pounds pork or chicken, cooked, chopped
1/2 teaspoon black pepper
1 teaspoon hot sauce
2 tablespoons Worcestershire sauce
1/3 cup drippings, pork or bacon
1/2 cup barbecue sauce
1 1/2 cups catsup
2 cups diced potatoes, cooked
3 cans (16oz) cream-style corn Place all ingredients in pan, cover and heat slowly. Salt and more hot sauce may be needed according to taste preferred. Makes about 2 quarts.
We hope you enjoy your freshly made Mrs. Wilkes' Boarding House Brunswick Stew. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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