|Recipe for Liberty Tree Tavern Philadelphia Pepper Pot Soup from the Restaurant section.
Liberty Tree Tavern Philadelphia Pepper Pot Soup
Posted by CookinMom at recipegoldmine.com May 21, 2001
Source: Liberty Tree Tavern
Yield: 9 servings
1 tablespoon margarine
1/3 cup diced onions
2 tablespoons finely diced leeks or green
1/2 cup celery cut into 1/2-inch pieces
1/4 cup diced ham
6 cups water
5 chicken bouillon cubes
5 beef bouillon cubes
1/2 cup green pepper, cut into 1/2-inch
1 (16 ounce) can tomatoes, diced
2 teaspoons salt
4 ounces tripe, cooked and julienned
1 cup cooked rice
Heat margarine in a large saucepan. Add onions, leeks, celery and ham. Saut?, stirring, until vegetables are tender. Add water and bouillon cubes and cook until bouillon cubes are dissolved. Add remaining ingredients and simmer for 5 minutes.
Makes 9 cups
We hope you enjoy your freshly made Liberty Tree Tavern Philadelphia Pepper Pot Soup. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.