Recipe for Gautreau's Walnut Pie from the Restaurant section.
Gautreau's Walnut PieSource: Gautreau's Restaurant - New Orleans, Louisiana 1 cup granulated sugar
1/2 cup real maple syrup
1/2 cup Karo syrup
1 pinch salt
3 eggs
1 teaspoon cornstarch
1 cup walnuts, chopped
1 prepared pie shell Mix all ingredients together thoroughly and add to a pie shell. Bake for about 1 hour at 350 degrees F until firm. Serves 8.
We hope you enjoy your freshly made Gautreau's Walnut Pie. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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