Recipe for Zucchini Bread from the Quick Bread section.
Zucchini Bread3 eggs
2 cups granulated sugar
1 cup chopped nuts
2 cups flour
2 cups grated zucchini (unpeeled)
1 teaspoon salt
1 cup vegetable oil
3 teaspoons cinnamon
3 teaspoons vanilla extract
1/4 teaspoon baking powder
2 teaspoons baking soda Beat eggs. Add sugar, oil and zucchini. Sift other ingredients and add to previous mixture. Add vanilla extract and nuts. Pour into two greased and floured 9 x 5-inch loaf pans. Bake at 350 degrees F for 1 hour.
We hope you enjoy your freshly made Zucchini Bread. This recipe came from Quick Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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