Mandarin Orange Bread - Quick Bread Recipes - Recipes for Quick Bread

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Recipe for Mandarin Orange Bread from the Quick Bread section.

Mandarin Orange Bread

4 eggs
1 1/2 cups granulated sugar
2 1/2 cups all-purpose flour
2 teaspoons salt
2 teaspoons baking soda
1 1/2 cups 3-Minute Brand Oats
2 (11 ounce) cans mandarin oranges, undrained
1 small box orange gelatin
1 cup chopped pecans

Combine eggs and sugar and beat until light, about 2 minutes. Sift flour, salt and baking soda. Add to egg mixture and blend until smooth, about 2 minutes longer. Add remaining ingredients and mix very well. Spoon into 2 greased and floured 9 x 5-inch loaf pans. Bake at 325 degrees F for one hour.

Remove from pans immediately. Allow to stand 24 hours before slicing.

Makes 2 loaves.



We hope you enjoy your freshly made Mandarin Orange Bread. This recipe came from Quick Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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