Moist And Delicious Cranberry Bread - Quick Bread Recipes - Recipes for Quick Bread

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Recipe for Moist And Delicious Cranberry Bread from the Quick Bread section.

Moist and Delicious Cranberry Bread

Posted by bettyboop50 at recipegoldmine.com 6/12/01 4:56:13 am

This recipe for cranberry bread is really good, not only is it moist but very delicious. I always double the recipe just to have an extra loaf just hanging around to eat.

2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup granulated sugar
1 cup cranberries ( fresh or frozen, washed and
    chopped or halved, I use my food processor)
1/2 cup chopped nuts
1 beaten egg
3 tablespoons vegetable oil
1 cup orange juice

Preheat oven to 350 degrees F.

Sift dry ingredients together in a bowl. Add cranberries and nuts, mixing to combine.

In a small bowl, add egg, orange juice and oil whisking slightly together. Add to the mixture and mix just to combine. Pour into a greased loaf pan and bake for 1 hour or until cake tester inserted comes out clean.



We hope you enjoy your freshly made Moist And Delicious Cranberry Bread. This recipe came from Quick Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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