Never Fail Popovers - Quick Bread Recipes - Recipes for Quick Bread

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Recipe for Never Fail Popovers from the Quick Bread section.

Never Fail Popovers

2 eggs
1 cup milk
1 cup flour
3/4 teaspoon saltBreak eggs into bowl. Add milk, flour, and salt. Mix well. Grease an 8-cup muffin tin. Divide mixture into 8 parts, and fill tin. Turn oven heat to 425 degrees F. Put popovers into COLD OVEN. Bake 37 minutes without peeking!

We hope you enjoy your freshly made Never Fail Popovers. This recipe came from Quick Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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