Recipe for Baked Ham from the Pressure Cooker section.
Baked Ham1/2 ready-to-eat ham (about 4 pounds)
1 tablespoon whole cloves
1 cup water
1/4 cup brown sugar
1 onion, sliced in rings Score ham fat and stud with cloves; place on rack in pressure cooker. Combine water and sugar, pour over ham. Add onions, Close cover securely. Cook 20 minutes. Let pressure drop of its own accord. Serve ham hot or cold. Makes 6 to 8 servings.
We hope you enjoy your freshly made Baked Ham. This recipe came from Pressure Cooker's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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