Recipe for Lisa's Crispy Chops from the Pork Chops section.
Lisa's Crispy ChopsFrom the kitchen of Lisa Stephens - Maricopa, Arizona 6 pork chops
3 eggs, beaten slightly
2 cups crushed soda crackers
1 1/2 tablespoons garlic powder
1 1/2 tablespoons dried minced onion
1 teaspoon each salt and pepper Mix all dry ingredients in a bowl. Dip pork chops in egg, then roll in dry mixture. Fry over medium heat in a small amount of oil until dark, crispy brown.
We hope you enjoy your freshly made Lisa's Crispy Chops. This recipe came from Pork Chops's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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