Recipe for Tahitian Pork Chops from the Pork section.
Tahitian Pork Chops8 pork chops
3 to 4 tablespoons oil
3/4 cup white wine
1/4 cup soy sauce
1/4 cup vegetable oil
1 teaspoon garlic salt
3/4 teaspoon ginger
1/4 teaspoon oregano
1 tablespoon maple syrup Brown pork chops in oil on both sides. Combine remaining ingredients in blender. Mix well. Put pork chops in shallow baking pan. Pour blended ingredients over pork chops. Bake at 350 degrees F for 30 minutes. Turn chops over. Bake another 30 minutes. Yields 4 to 8 servings.
We hope you enjoy your freshly made Tahitian Pork Chops. This recipe came from Pork's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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