Rum Raisin Popcorn - Popcorn Recipes - Recipes for Popcorn

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Rum Raisin Popcorn from the Popcorn section.

Rum Raisin Popcorn

1 cup firmly packed light brown sugar
1/2 cup light corn syrup
3 tablespoons butter
2 teaspoons rum extract
12 cups popped corn
2 cups raisins

Lightly butter a cookie sheet.

In a heavy saucepan, combine brown sugar, corn syrup and butter . Place over medium-high heat. Cook, stirring often until sugar dissolves. Continue to boil gently, without stirring, until a candy thermometer reaches 280 degrees F (syrup separates into hard, but not brittle, threads when dropped into very cold water).

Remove from heat and stir in rum extract. Pour over popcorn and raisins. Spread out evenly on the prepared cookie sheet. Cool and break into small pieces.

Makes about 14 cups.



We hope you enjoy your freshly made Rum Raisin Popcorn. This recipe came from Popcorn's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org