Recipe for Heavenly Hash Popcorn from the Popcorn section.
Heavenly Hash Popcorn1/4 cup butter
1 cup semisweet chocolate chips
1 cup pecans, toasted
6 cups popped corn
4 cups miniature marshmallows In a heavy saucepan, put the butter, chocolate and pecans. Cook over moderate heat until melted, stirring frequently to prevent burning. Pour over the popped corn and marshmallows. Stir well. Spread on a buttered cookie sheet and refrigerate to cool. Variations
Substitute butterscotch morsels or use bitter chocolate.
Substitute white chocolate pieces in place of chips.
We hope you enjoy your freshly made Heavenly Hash Popcorn. This recipe came from Popcorn's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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