Chicken Fajita Pizza - Pizzas Recipes - Recipes for Pizzas

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Recipe for Chicken Fajita Pizza from the Pizzas section.

Chicken Fajita Pizza

5 to 8 ounce chicken breast, boned and
    skinned, cut into 1/4-inch strips
1 (10- to 12-inch) pre-baked pizza crust
1 cup thick and chunky salsa, medium heat
1 cup shredded sharp Cheddar cheese
1/2 medium red bell pepper, cut into 1/4-inch strips
1/2 medium green bell pepper, cut into 1/4-inch strips
1 small onion, thinly sliced
1 teaspoon ground cumin or a little more
1 teaspoon chili powder or a little more
1/4 cup chopped cilantro (optional)
1 teaspoon vegetable oil
1/4 teaspoon salt

Heat oil in large skillet, add peppers and onion. Cook and stir for about two minutes until crisp-tender. Remove from skillet. Add chicken to skillet, season with cumin, chili powder and salt; cook and stir over medium-high heat 3 to 5 minutes, until juices run clear.

Place pizza crust on cookie sheet. Spread salsa over crust. Top with chicken, pepper/onion mixture, cilantro and cheese. Bake in preheated 450 degree F oven for 10 to 15 minutes until heated through.



We hope you enjoy your freshly made Chicken Fajita Pizza. This recipe came from Pizzas's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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