Recipe for Coconut Pie from the Pies section.
CoconutPieFrom the kitchen of Peggy Mc. - Calhoun, Louisiana 1/2 cup (1 stick) margarine, melted
1 1/2 cups granulated sugar
3 eggs, beaten
1 1/4 cups coconut
1 tablespoon white vinegar
1 teaspoon vanilla extract Combine all ingredients. Pour into unbaked 9-inch pie shell. Bake at 350 degrees F for 1 hour.
We hope you enjoy your freshly made Coconut Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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