Recipe for Apple Pie from the Pies section.
Apple PieBlend 1 cup sugar and 2 tablespoons flour. Place one-third of this mixture over the bottom of an unbaked pie shell. Fill heaping with sliced, pared Gravenstein apples. Sprinkle over this the juice of about one-quarter lemon. Pour the remaining sugar and flour mixture over the top. Sprinkle with cinnamon, and add a top crust. Bake at 450 degrees F for 20 minutes, then reduce heat to 350 degrees F and bake another 25 minutes.
We hope you enjoy your freshly made Apple Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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