Pecan Pie Muffins - Muffins Recipes - Recipes for Muffins

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Recipe for Pecan Pie Muffins from the Muffins section.

Pecan Pie Muffins

9 muffins1 cup chopped pecans
1 cup firmly packed brown sugar
1/2 cup all-purpose flour
2 large eggs
1/2 cup butter or margarine, meltedPreheat oven to 350 degrees F. Grease 9 muffin pans or line with paper or foil muffin cups and coat with vegetable spray.In a mixing bowl, combine pecans, brown sugar and flour.In a separate bowl, beat eggs until foamy; stir in butter. Pour egg-butter mixture over dry mixture and stir until just moistened. Fill muffin cups 2/3 full with batter. Bake 20 to 25 minutes. Cool on wire racks.Per serving: 281 calories (percent of calories from fat, 63), 3 grams protein, 24 grams carbohydrates, 1 gram fiber, 20 grams fat (7 grams saturated), 75 milligrams cholesterol, 125 milligrams sodium

We hope you enjoy your freshly made Pecan Pie Muffins. This recipe came from Muffins's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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