Recipe for Chocolate Chip Meringue Bars from the Mixes section.
Chocolate Chip Meringue Bars1 (18.25 ounce) box fudge cake mix
1/2 cup melted margarine
2 eggs
1 package fluffy white frosting mix
1/2 cup chopped pecans
1/2 cup semisweet chocolate chips Combine first 3 ingredients, stirring by hand. Pat dough into a 13 x 9-inch baking pan. Prepare frosting as directed and spoon onto cake batter, leaving a 1 1/2 to 2-inch space from edge of pan free of frosting. Sprinkle pecans and chocolate chips on top. Bake at 350 degrees F for 25 to 30 minutes.
We hope you enjoy your freshly made Chocolate Chip Meringue Bars. This recipe came from Mixes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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