Recipe for Tamale Loaf from the Meatloaf section.
Tamale Loaf1 cup cornmeal
1 pound ground beef
1 medium onion, finely chopped
Parsley, minced
2 tablespoons fat
1 tablespoon chili powder
4 cups water
1 (16 ounce) can tomatoes
1 green bell pepper, finely chopped
1 clove garlic, minced
1 pint black olives
Salt and pepper, to taste Make a mush of cornmeal, salt and water. Brown meat, onion, pepper, parsley and garlic in fat. Add remaining ingredients. Combine mush and meat mixture and place in a casserole. Bake at 400 degrees F for 30 minutes.
We hope you enjoy your freshly made Tamale Loaf. This recipe came from Meatloaf's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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