Recipe for Nalley Chili Meat Loaf from the Meatloaf section.
Nalley? Chili Meat Loaf1 (15 ounce) can Nalley?s Chili with Beans
2 eggs, slightly beaten
1 medium onion, minced
1/2 cup diced green bell pepper
1 teaspoon salt
2 pounds lean ground beef Pour chili into large mixing bowl. Stir in eggs. Add onion, pepper, salt and meat broken into pieces. Tip bowl and cut through mixture with fork until blended. (Tender mixing makes tender meat loaf.) Shape into loaf. Turn out on greased shallow pan; smooth into shape. Bake in 400 degree F oven 1 hour. Makes 6 servings.
We hope you enjoy your freshly made Nalley Chili Meat Loaf. This recipe came from Meatloaf's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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