Recipe for Porcupine Meatballs from the Meat Ball section.
Porcupine Meatballs1 1/2 pounds ground round
1/2 cup uncooked rice
1 egg
1 onion, chopped
Salt and pepper Mix all ingredients and shape into balls. Put into a baking dish. Pour 1 can tomato soup mixed with 1 can water over the meatballs. Cover and bake at 350 degrees F for 1 1/2 hours. Turn once or twice during baking.
We hope you enjoy your freshly made Porcupine Meatballs. This recipe came from Meat Ball's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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