Cookies 'n' Cream Yogurt Pops - Low Fat Recipes - Recipes for Low Fat

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Recipe for Cookies 'n' Cream Yogurt Pops from the Low Fat section.

Cookies 'n' Cream Yogurt Pops

Posted by kdipaolo at recipegoldmine.com 6/4/01 9:22:36 pm

2 cups nonfat vanilla yogurt
1/2 cup cookie crumbs (from
    reduced-fat Oreo cookies)
4 teaspoons chocolate sprinkles

Place two tablespoons of yogurt into each of four Popsicle molds or a paper cup. Sprinkle with cookie crumbs; top with remaining yogurt. If using paper cups, insert craft stick in center of pop. Freeze one to two hours until pops are slightly firm. Remove from freezer; roll in chocolate sprinkles until coated. Freeze two to four hours until completely firm.

Makes 4 servings.

Nutritional values per serving: 132 calories, 1g fat, 26g carbohydrate, 3mg cholesterol, 6g protein, and 102 mg sodium



We hope you enjoy your freshly made Cookies 'n' Cream Yogurt Pops. This recipe came from Low Fat's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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