Creamy Turkey Melt - Leftover Turkey Recipes - Recipes for Leftover Turkey

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Recipe for Creamy Turkey Melt from the Leftover Turkey section.

Creamy Turkey Melt

1/2 cup chopped red onion
5 tablespoons butter or margarine, softened, divided
3 ounces cream cheese, cubed
1/3 cup sour cream
2 cups cubed cooked turkey
8 slices dark rye or pumpernickel bread
4 slices Swiss cheese

In a saucepan over medium heat, saute onion in 1 tablespoon of butter until tender. Reduce heat to low.

Add cream cheese and sour cream; cook and stir until smooth.

Add turkey; cook until heated through (do not boil). Spoon 1/2 cup filling onto four slices of bred; top with a slice of cheese.

Spread outside of bread with remaining butter.

In a skillet over medium heat, cook sandwiches until lightly browned on both sides.

4 servings



We hope you enjoy your freshly made Creamy Turkey Melt. This recipe came from Leftover Turkey's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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