Recipe for Edible Fishbowl from the Jello section.
Edible FishbowlClean glass fishbowl
3 (6 ounce) packages blueberry gelatin
1 cup grapes
Gummy fish, worms, sharks Prepare blueberry gelatin according to the directions and refrigerate until partially set. Meanwhile decorate the ocean floor (bottom of fish bowl) with berries. This is the rocky bottom. Spoon the blue gelatin (water) over the fruit. Push gummy fish, worms, sharks, etc. into the gelatin with wooden skewer stick. Place in the refrigerator to chill.
We hope you enjoy your freshly made Edible Fishbowl. This recipe came from Jello's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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