Jell-o Fruit Cake - Jello Recipes - Recipes for Jello

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Recipe for Jell-o Fruit Cake from the Jello section.

Jell-O Fruit Cake

Batter
3 tablespoons vegetable oil
1 beaten egg
Pinch of salt
1/2 cup milk
3/4 cup granulated sugar
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon vanilla extract

Fruit Layer
4 cups fresh fruit, sliced
1small box Jell-O
2 tablespoons granulated sugar (only if using rhubarb)

Topping
1/4 cup all-purpose flour
1/2 cup granulated sugar
1 teaspoon cinnamon
3 tablespoons butter

Combine batter ingredients. Place in a greased 9 x 13-inch pan.

Combine fruit layer ingredients and spread evenly over batter.

Crumble together topping ingredients and sprinkle over fruit layer.

Bake at 375 degrees F for 35-40 minutes.



We hope you enjoy your freshly made Jell-o Fruit Cake. This recipe came from Jello's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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