Santa Fe Steak - Grilled Beef Recipes - Recipes for Grilled Beef

SearchRecipes.org

Excellent cooking recipes using the latest and best foods!


  Home    Recipes    Introduction    Recipe Books    Contact Us    Partners    Bookmark Us!
Recipes
Recipe for Santa Fe Steak from the Grilled Beef section.

Santa Fe Steak

1 (1 1/4 pound) top round steak, cut 1-inch thick
1 large avocado, diced
1/2 cup chopped red onion

Marinade
6 tablespoons frozen margarita drink mix concentrate, defrosted
2 tablespoons chopped fresh cilantro (no stems)
2 tablespoons vegetable oil
4 cloves garlic, crushed
2 teaspoons ground cumin
Salt and pepper to taste

Combine marinade ingredients, set aside 2 tablespoons in refrigerator. Place steak and marinade in a re-sealable plastic bag and turn to coat. Marinate in refrigerator for 6 to 8 hours.

Remove steak from bag and grill, turning occasionally, for 16 to 18 minutes or until desired doneness is achieved. Just before serving, combine avocado, onion, and remaining 2 tablespoons marinade. Toss gently to coat.

Serve with sliced steak.



We hope you enjoy your freshly made Santa Fe Steak. This recipe came from Grilled Beef's, if you'd liked this recipe, there may be many others you'll find delicious as well.
© 2008-2024 SearchRecipes.org