Recipe for Deep Fried Strawberries With Sherry Sauce from the Fruit section.
Deep Fried Strawberries with Sherry Sauce1 cup pancake mix
1/2 cup plus 2 tablespoons milk
24 large strawberries
Vegetable oil
Sherry Sauce Combine pancake mix and milk, stirring well. Remove leaves and stems from cleaned strawberries; dip into pancake mix. Deep fry strawberries in hot oil (375 degrees F) until golden brown. Drain on paper towels. Serve strawberries immediately with Sherry Sauce. Sherry Sauce
1 cup sifted confectioners' sugar
1/2 cup water
1 tablespoon plus 3/4 teaspoon cornstarch
1/4 cup sherry Combine sugar and water in small saucepan; bring to a boil. Combine cornstarch and sherry, stirring until cornstarch is dissolved. Gradually stir cornstarch mixture into hot mixture; cook over medium heat, stirring constantly, until sauce is smooth and thickened.
We hope you enjoy your freshly made Deep Fried Strawberries With Sherry Sauce. This recipe came from Fruit's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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