Recipe for Sweet Lemon-herb Chicken from the Fourth Of July section.
Sweet Lemon-Herb ChickenSource: ReaLemon Servings: 8 3/4 cup ReaLemon? Lemon Juice from Concentrate
1 cup vegetable oil
1/3 cup honey
2 teaspoons dried oregano
1 teaspoon dried rosemary
1 teaspoon salt
1/2 teaspoon pepper
4 garlic cloves
2 pounds boneless, skinless chicken breasts or thighs Process ReaLemon and next 7 ingredients in a blender until smooth, stopping to scrape down sides. Place chicken in a heavy-duty zip-top plastic bag; pour ReaLemon mixture over chicken. Seal bag, and chill 8 hours. Drain chicken, discarding marinade, Grill chicken, covered with grill lid, over medium-high heat (350 to 400 degrees F) 5 minutes on each side or until chicken is done.
We hope you enjoy your freshly made Sweet Lemon-herb Chicken. This recipe came from Fourth Of July's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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