Recipe for Prairie Fire Fondue from the Fondue section.
Prairie Fire Fondue1 (15 ounce) can no-bean chili
1 (4 ounce) can green chile peppers, chopped and peeled
1 bunch scallions
1 pound Velveeta cheese
Corn tortilla chips Preheat oven to 350 degrees F. Layer in the bottom of a pie plate the chile, then green peppers, then scallions (cut to the green), then cubed Velveeta. Bake for 45 minutes. Serve with corn tortilla chips to dip.
We hope you enjoy your freshly made Prairie Fire Fondue. This recipe came from Fondue's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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